Ratatouille: Beyond the Vegetables

No, I'm not referring to the adorable Pixar film. I am talking about the dish itself - that delightfully rich and wonderful combination of eggplant, zucchini, onions, tomatoes, and peppers. Looking at it on a plate, one might think that the process is simple - a little sauté and BAM! there you have it. That's what I thought. Until one day as I was browsing some other food blogs (again, Foodgawker...the ultimate food-lover's distraction) and found a site with Julia Child's ratatouille recipe. Being a lover of 1) Julia Child, 2) all things French (sorry Marco, you'll just have to get used to it...), 3) cooking, 4) vegetables (again Marco...you'll learn to love them I promise), I of course clicked on over to read the claimed official recipe. Oh la, la, la, la...Julia!!!! It is one of the LONGEST cooking processes I've ever seen in my life. I nearly clicked away, but then paused and suddenly had a seriously ridiculous desire to conquer this recipe. That was that. I would make Julia Child's Ratatouille.

The next morning, I walked to the local Farmer's Market in downtown Modesto and picked up the ingredients I needed - I modified the quantity for one (think nice dinner salad size). My plan was to make it that afternoon, but life happened as always and it would be put off for a few more days. Finally, Ratatouille day came and I began the process around noon - noon:30...and finished around 2:30. Yes, that's right. Two full hours dedicated to the creation of what appears on a plate to be a simple concoction of sautéed vegetables. The whole time I was cooking, with my Pandora playing a delightful compilation, I kept thinking about how I would create this blog post. The idea that kept flashing in my head? Ratatouille and a Lesson in Patience. Because, trust me, you've gotta have the latter if you're going to conquer the former. Before I go any further, here's the recipe source and pictures of my process...

Julia Child's Ratatouille

(quantities adjusted)

my interpretation of how to cut the eggplant and zucchini

 green bell peppers and yellow onions sautéing 

tomatoes (peeled, de-seeded, de-juiced) in with onions and peppers

all the veggies cookin' together

final product (plus olives...my own addition just because...)


























To give you a nice little time frame, I made this about a week and a half ago. I've been wanting to post, thinking about posting, but just hadn't done it yet. Until today. This morning I was reading in Luke 10, and at the end came to verses 41-42...

"'Martha, Martha,' the Lord answered, 'you are worried and upset about many things, but only one thing is needed. Mary has chosen what is better, and it will not be taken away from her.'" 


To give some context, Martha and Mary were sisters whom Jesus went to visit. Martha was busy with certain necessary preparations, while Mary sat at Jesus' feet and listened to him talk. Simply listened - that's all. She just enjoyed his company and his teachings and his stories. And honestly, I have read this verse a million times over and it has been a consistent reminder to me when I start to allow stress and worry to overshadow everything else going on in my life. But, every time I do read this verse, something different is going on. Some other stress or worry has made its way into things giving me strange dreams, an overeagerness to plan and write everything down, and then the desire to turn and run away when I actually look at the schedule I've just made.

I think Mary had it right though... Which is funny to say considering my last post was about taking action. However, Mary did take action eventually. Her time would come to be proactive. To run to Jesus, to beg and plead for her brother's sake, to tell others of Jesus whereabouts - to be an advocate and witness. But first, she chose to listen. She chose to invest her time into what would be more beneficial and helpful in the long run.

Things are kind of crazy right now - I am back into preparations for the road to Italy again, potentially and hopefully to stay this time, but definitely for the school again in 2013 (to get more info go here - Incarnate - 2013... I'll be sending out my own email newsletter soon). I've started seriously dancing again with rehearsals and workshops now and classes starting soon. September will be full with performances, rehearsals, classes, starting a new job, Marco coming to visit, and continuing the preparations for Italy. Someone get me a bed, seriously strong sleep meds, and wake me up when it's done! Oh but wait, life doesn't happen like that, huh?

Enter Mary.

Girl sat down and listened. She ceased from doing. She invested her time. She enjoyed the process. It's so simple.

But we get impatient because we don't have just the right answer for every single thing in life. So we rush, make stuff up and complicate the whole of it. Sometimes action is what is required. Sometimes we need a Mary...or in my case a Julia.

So take the time. Make the ratatouille. Taste and see that the Lord is Good.